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Salmas with Fresh Cheese and Turkey Breast

Salmas con Queso y Pechuga de Pavo

Preparation time: 5 minutes

Ingredients: 6

Servings
3

Ingredients

  • • 1 package of Salmas
  • • 40g of the Cheese of your choice
  • • 10g of Turkey Breast
  • • 1 cup of Cherry Tomatoes
  • • 2 slices of Avocado
  • • 1 teaspoon Olive Oil

Preparation Method

  1. 1. Cut fresh cheese in thin slices.
  2. 2. Cover a Salma with the cheese and turkey breast.
  3. 3. Cut cherry tomatoes and cover the avocado.
  4. 4. Add olive oil. Enjoy!